Statistical procedures in food research

Lignende værker

• Research and development guidelines for the food industries
  af: Gould, Wilbur A
  Udgivet: (1991)
• Basics of qualitative research: techniques and procedures for developing grounded theory
  af: Strauss, Anselm L, et al.
  Udgivet: (1998)
• Research design and statistical analysis
  af: Myers, Jerome L., et al.
  Udgivet: (1995)
• Statistical methods for research workers
  af: Fisher, Ronald Aylmer
  Udgivet: (1954)
• Statistical design for research
  af: Kish, Leslie
  Udgivet: (1987)