rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Protein quality and the effects of processing
  name:
    name part: Phillips, R. Dixon
    role:
      role term: creator
    role:
      role term: author
  name:
    name part: Finley, John W
    role:
      role term: author
  type of resource: text
  origin info:
    place:
      place term: US
    place:
      place term: Nueva York
    publisher: Marcel Dekker
    date issued: 1988
    issuance: monographic
  language:
    language term: eng
  physical description:
    extent: 397 p
  note: last modification 19910712 00:00:00 Rodrigo Vera
  subject:
    topic: PROTEINAS
  subject:
    topic: Alimentos
  subject:
    topic: CONTENIDO DE PROTEINAS
  subject:
    topic: INDUSTRIAS ALIMENTICIAS
  classification: 664 PHI
  related item:
    title info:
      title: Food science and technology, 29
  record info:
    record creation date: 910712
    record identifier: UCV3718