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Packaging foods with plastics

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Xehetasun bibliografikoak
Egile Nagusiak:	Jenkins, Wilmer A (Egilea), Harrington, James P (Egilea)
Formatua:	Liburua
Hizkuntza:	ingelesa
Argitaratua:	Lancaster Technomic 1991
Gaiak:	Alimentos > Embalajes
Etiketak:	Etiketa erantsi Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

Antzeko izenburuak

Aseptic packaging of food
nork: Reuter, Helmut
Argitaratua: (1989)

Flexible packing of foods
nork: Brody, Aaron
Argitaratua: (1970)

Advanced Packaging
nork: Roojen, Pepin van, et al.
Argitaratua: (2010)

Food packing: a guide for the supplier, processor, and distributor
nork: Sacharow, Stanley, et al.
Argitaratua: (1970)

Structural package designs
Argitaratua: (2003)

Structural package designs
nork: Pathak, Haresh
Argitaratua: (1999)

Estructuras de packaging: Diseño de cajas y formas tridimensionales
nork: Jackson, Paul
Argitaratua: (2012)

Packing engineering
nork: Barail, Louis
Argitaratua: (1954)

Graphics and packaging production
nork: Thompson, Rob
Argitaratua: (2012)

Thermal processing of packaged foods
nork: Holdsworth, Donald, et al.
Argitaratua: (2008)

A handbook of food packaging
nork: Paine, Frank A., et al.
Argitaratua: (1992)

Empaquetado de la carne y productos cárnicos
nork: Effenberger, Gerhard, et al.
Argitaratua: (1972)

Modified atmosphere packaging of food
nork: Ooraikul, B., et al.
Argitaratua: (1991)

Processing and packaging of heat preserved foods
nork: Rees, J. A. G, et al.
Argitaratua: (1991)

Packaging: an international survey of package design
nork: Herdeg, Walter
Argitaratua: (1977)

Handbook of frozen food processing and packaging
Argitaratua: (2012)

Food packaging: principles and practice
nork: Robertson, Gordon L
Argitaratua: (2013)

Thermal processing of packaged foods
nork: Holdsworth, S. D
Argitaratua: (1997)

Embalaje de los alimentos de gran consumo
nork: Bureau, Gilbert
Argitaratua: (1995)

Food packaging and shelf life: a practical guide
nork: Robertson, Gordon L
Argitaratua: (2010)

Evaluación del doble cierre de la tapa
Argitaratua: (1922)

El mundo del envase: manual para el diseño y producción de envases y embalajes
nork: Vidales Giovannetti, María Dolores
Argitaratua: (2003)

Fundamentals of food processing operations: ingredients, methods, and packaging
nork: Heid, J. L, et al.
Argitaratua: (1967)

El mundo del envase: manual para el diseño y producción de envases y embalajes
nork: Vidales Giovannetti, María Dolores
Argitaratua: (2000)

Directorio agroindustrial fruticola de Chile
nork: Goic Karmelic, Pedro, et al.
Argitaratua: (1993)

Norma Chilena Oficial NCh 2190 Of93
Argitaratua: (1993)

Química agrícola
nork: Primo Yúfera, Eduardo
Argitaratua: (1979)

Envase y embalaje
nork: Cervera Fantoni, Angel Luis
Argitaratua: (1998)

Modified atmosphere and active packaging technologies
nork: Arvanitoyannis, Ioannis S
Argitaratua: (2012)

Food texture
nork: Matz, Samuel A.
Argitaratua: (1962)

Plastics in agriculture
nork: Dubois, P
Argitaratua: (1978)

Microbiology of foods and food processing
nork: Nickerson, John T. R., et al.
Argitaratua: (1972)

Food chemistry
nork: Fennema, Owen R
Argitaratua: (1985)

Food chemistry
nork: Fennema, Owen R
Argitaratua: (1996)

The food chemistry laboratory: a manual for experimental foods, dietetics, and food scientists
nork: Weaver, Connie M, et al.
Argitaratua: (2003)

Rancidity in foods
nork: Allen, J. C, et al.
Argitaratua: (1989)

Frozen food technology
nork: Mallett, C. P.
Argitaratua: (1993)

Handbook of food isotherms: water sorption parameters for food and food components
nork: Iglesias, Héctor A, et al.
Argitaratua: (1982)

The safety of foods
nork: Ayres, J. C, et al.
Argitaratua: (1968)

Food Processing Handbook
nork: Brennan, James G
Argitaratua: (2006)