Cita APA (7a ed.)

Renard, M., & Bimbert, J. J. (1988). Automatic control and optimisation of food processes. Elsevier Applied Science.

Cita Chicago Style (17a ed.)

Renard, M., y Jean Jacques Bimbert. Automatic Control and Optimisation of Food Processes. Londres: Elsevier Applied Science, 1988.

Cita MLA (9a ed.)

Renard, M., y Jean Jacques Bimbert. Automatic Control and Optimisation of Food Processes. Elsevier Applied Science, 1988.