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Economic analysis of fermentation processes

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Dades bibliogràfiques
Autor principal:	Reisman, Harold B (Autor)
Format:	Llibre
Idioma:	anglès
Publicat:	Boca Ratón CRC Press 1988
Matèries:	Fermentación Aspectos económicos Química aplicada Biotecnología
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!

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