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Process development in antibiotic fermentations

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Xehetasun bibliografikoak
Egile nagusia:	Calam, C. T (Egilea)
Formatua:	Liburua
Hizkuntza:	ingelesa
Argitaratua:	Cambridge Cambridge University 1987
Gaiak:	Antibióticos MICROBIOLOGIA FARMACEUTICA Fermentación
Etiketak:	Etiketa erantsi Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

Antzeko izenburuak

The molecular basis of antibiotic action
nork: Gale, E. F, et al.
Argitaratua: (1972)

The molecular basis of antibiotic action
nork: Gale, E. F
Argitaratua: (1972)

Fermentation process development of industrial organisms
nork: Neway, Justin O.
Argitaratua: (1989)

Biotechnology of industrial antibiotics
nork: Vandamme, Erick J
Argitaratua: (1984)

Industrial applications of microbiology
nork: Rivière, Jacques
Argitaratua: (1977)

Aportaciones al estudio de la antibiótico resistencia microbiana, in vivo
nork: Portolés Alonso, Antonio
Argitaratua: (1962)

Microbiology of fermented foods
nork: Wood, Brian J. B
Argitaratua: (1985)

Microbiology and Technology of Fermented Foods
nork: Hutkins, Robert W
Argitaratua: (2006)

Genetics of industrial microorganisms
nork: Sebek, O. K, et al.
Argitaratua: (1979)

Molecular techniques in the microbial ecology of fermented foods
nork: Cocolin, Luca
Argitaratua: (2008)

Ingeniería bioquímica
nork: Webb, F. C
Argitaratua: (1966)

Synthesis of B-Lactam antibiotics: chemistry, biocatalysis and process integration
nork: Bruggink, Alle
Argitaratua: (2001)

Most advanced industrial fermentation: technology and industry
nork: Yamada, K
Argitaratua: (1977)

Computer in fermentation technology
nork: Bushell, M. E
Argitaratua: (1988)

Fermentation biotechnology: principles, processes and products
nork: Ward, Owen P
Argitaratua: (1989)

Practical fermentation technology
nork: McNeil, Brian
Argitaratua: (2008)

Antibióticos, S. A. XXV Aniversario
Argitaratua: (1974)

Biotechnology: a textbook of industrial microbiology
nork: Crueger, Wulf, et al.
Argitaratua: (1982)

Principios de microbiología industrial
nork: Rhodes, A. J, et al.
Argitaratua: (1969)

Microbial processes: promising technologies for developing countries
Argitaratua: (1979)

Biosynthesis of antibiotics
nork: Snell, J. F
Argitaratua: (1966)

Industrialization of indigenous fermented foods
nork: Steinkraus, Keith H
Argitaratua: (1989)

Fermentation: Science and technology.
Argitaratua: (2017)

Analytical microbiology
nork: Kavanagh, Frederick
Argitaratua: (1963)

Economic analysis of fermentation processes
nork: Reisman, Harold B
Argitaratua: (1988)

Biochemical engineering
nork: Aiba, Shuichi, et al.
Argitaratua: (1965)

Mixed culture fermentations
nork: Bushell, M. E
Argitaratua: (1981)

Fermentation and enzyme technology
nork: Wang, Daniel I-Chyau, et al.
Argitaratua: (1979)

Principles of fermentation technology
nork: Stranbury, Peter F, et al.
Argitaratua: (1984)

Handbook of food and beverage fermentation technology
nork: Hui, Y. H, et al.
Argitaratua: (2004)

Annual reports on fermentation processes
nork: Tsao, George T
Argitaratua: (1980)

Topics in enzime and fermentation biotechnology
nork: Wiseman, Alan
Argitaratua: (1978)

Topics in enzime and fermentation biotechnology
nork: Wiseman, Alan
Argitaratua: (1979)

Topics in enzime and fermentation biotechnology
nork: Wiseman, Alan
Argitaratua: (1980)

Topics in enzime and fermentation biotechnology
nork: Wiseman, Alan
Argitaratua: (1981)

Topics in enzime and fermentation biotechnology
nork: Wiseman, Alan
Argitaratua: (1984)

Topics in enzime and fermentation biotechnology
nork: Wiseman, Alan
Argitaratua: (1985)

Relation between morphology and process performances
nork: Schugerl, K
Argitaratua: (1998)

Progress in medicinal chemistry
nork: Ellis, G. P, et al.
Argitaratua: (1967)

Industrial microbiology
nork: Prescott, Samuel Cate, et al.
Argitaratua: (1959)