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| LEADER |
00000nam a2200000 a 4500 |
| 001 |
UCV7343 |
| 003 |
CL-VaPUC |
| 008 |
910830e19850000US |||||||||||||||||eng|d |
| 082 |
0 |
4 |
|a 664.807
|b PAT
|2 21
|
| 100 |
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|a Pattee, Harold E.
|e author
|9 301437
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| 245 |
1 |
0 |
|a Evaluation of quality of fruits and vegetables
|
| 300 |
|
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|a 410 p
|
| 942 |
|
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|c BK
|
| 945 |
|
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|d 19910830 00:00:00
|
| 260 |
|
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|a Westport
|b Avi
|c 1985
|
| 650 |
|
7 |
|a CONTROL DE FRUTAS
|2 CL-VaPUC
|9 264650
|
| 650 |
|
7 |
|a CONTROL DE HORTALIZAS
|2 CL-VaPUC
|9 264651
|
| 583 |
|
|
|a last modification
|c 19910830 00:00:00
|k Rodrigo Vera
|
| 999 |
|
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|c 213037
|d 213035
|