Food microbiology

I tiakina i:
Ngā taipitopito rārangi puna kōrero
Kaituhi matua: Frazier, William Canoll (Author)
Hōputu: Pukapuka
Reo:Ingarihi
I whakaputaina: Nueva York McGraw-Hill 1958
Ngā marau:
Ngā Tūtohu: Tāpirihia he Tūtohu
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!

Biblioteca de Alimentos - Colección General

Ngā taipitopito puringa mai i Biblioteca de Alimentos - Colección General
Tau karanga: 576.163 FRA 1958
Tārua 1967754 Wātea Whakarite puringa
Tārua 2968509 Wātea Whakarite puringa

Biblioteca Mayor de Ingeniería -

Ngā taipitopito puringa mai i Biblioteca Mayor de Ingeniería -
Tau karanga: 576.163 FRA 1958
Tārua 169765K Wātea Whakarite puringa