Research and development guidelines for the food industries
Furkejuvvon:
| Váldodahkki: | Gould, Wilbur A (Dahkki) |
|---|---|
| Materiálatiipa: | Girji |
| Giella: | eaŋgalasgiella |
| Almmustuhtton: |
Baltimore
CTI
1991
|
| Fáttát: | |
| Fáddágilkorat: |
Lasit fáddágilkoriid
Eai fáddágilkorat, Lasit vuosttaš fáddágilkora!
|
Geahča maid
Total quality management for the food industries
Dahkki: Gould, Wilbur A
Almmustuhtton: (1992)
Dahkki: Gould, Wilbur A
Almmustuhtton: (1992)
Process engineering in the food industry
Dahkki: Field, R. W, et al.
Almmustuhtton: (1989)
Dahkki: Field, R. W, et al.
Almmustuhtton: (1989)
Statistical procedures in food research
Dahkki: Piaggott, J. R
Almmustuhtton: (1986)
Dahkki: Piaggott, J. R
Almmustuhtton: (1986)
Food product development: from concept to the marketplace
Dahkki: Graf, Ernst, et al.
Almmustuhtton: (1991)
Dahkki: Graf, Ernst, et al.
Almmustuhtton: (1991)
Computerized food processing operations
Dahkki: Teixeira, Arthur A, et al.
Almmustuhtton: (1989)
Dahkki: Teixeira, Arthur A, et al.
Almmustuhtton: (1989)
Food engineering data handbook
Dahkki: Hayes, George D
Almmustuhtton: (1987)
Dahkki: Hayes, George D
Almmustuhtton: (1987)
Handbook of food engineering
Dahkki: Heldman, Dennis R, et al.
Almmustuhtton: (1992)
Dahkki: Heldman, Dennis R, et al.
Almmustuhtton: (1992)
Food biotechnology
Almmustuhtton: (1987)
Almmustuhtton: (1987)
Engineering properties of foods
Dahkki: Rao, M. A, et al.
Almmustuhtton: (1986)
Dahkki: Rao, M. A, et al.
Almmustuhtton: (1986)
Sanitation, safety and environmental standards
Dahkki: Minor, Lewis J.
Almmustuhtton: (1983)
Dahkki: Minor, Lewis J.
Almmustuhtton: (1983)
Nuevo manual de Industrias Alimentarias
Dahkki: Madrid Vicente, Antonio
Almmustuhtton: (2013)
Dahkki: Madrid Vicente, Antonio
Almmustuhtton: (2013)
Food engineering operations
Dahkki: Brennan, James G, et al.
Almmustuhtton: (1990)
Dahkki: Brennan, James G, et al.
Almmustuhtton: (1990)
The fundamentals of food engineering
Dahkki: Charm, Stanley E
Almmustuhtton: (1978)
Dahkki: Charm, Stanley E
Almmustuhtton: (1978)
Chemical changes in food during processing
Dahkki: Richardson, Thomas, et al.
Almmustuhtton: (1985)
Dahkki: Richardson, Thomas, et al.
Almmustuhtton: (1985)
Aditivos y auxiliares de fabricación en las industrias agroalimentarias
Dahkki: Multon, Jean Louis, et al.
Almmustuhtton: (1988)
Dahkki: Multon, Jean Louis, et al.
Almmustuhtton: (1988)
Nuevo manual de industrias alimentarias
Dahkki: Cenzano, I, et al.
Almmustuhtton: (1993)
Dahkki: Cenzano, I, et al.
Almmustuhtton: (1993)
Automatic control and optimisation of food processes
Dahkki: Renard, M, et al.
Almmustuhtton: (1988)
Dahkki: Renard, M, et al.
Almmustuhtton: (1988)
Aseptic packaging of food
Dahkki: Reuter, Helmut
Almmustuhtton: (1989)
Dahkki: Reuter, Helmut
Almmustuhtton: (1989)
Fábricas de alimentos: procesos, equipamiento, costos
Dahkki: Bartholomai, Alfred
Almmustuhtton: (1991)
Dahkki: Bartholomai, Alfred
Almmustuhtton: (1991)
Control de calidad en la industria alimentaria: manual de introducción
Almmustuhtton: (1991)
Almmustuhtton: (1991)
Fruit: with protected origin denomination or protected geographic indication
Almmustuhtton: (2004)
Almmustuhtton: (2004)
Frutas y verduras
Dahkki: Duckworth, Ronald Barrett
Almmustuhtton: (1968)
Dahkki: Duckworth, Ronald Barrett
Almmustuhtton: (1968)
Canning and freezing: fruits and vegetables
Dahkki: Lawton, Gussie R
Almmustuhtton: (1976)
Dahkki: Lawton, Gussie R
Almmustuhtton: (1976)
Tecnologías alimentarias
Almmustuhtton: (2019)
Almmustuhtton: (2019)
McDonald's: la empresa que cambió la forma de hacer negocios en el mundo
Dahkki: Love, John F.
Almmustuhtton: (1987)
Dahkki: Love, John F.
Almmustuhtton: (1987)
The fundamentals of food engineering
Dahkki: Charm, Stanley E
Almmustuhtton: (1971)
Dahkki: Charm, Stanley E
Almmustuhtton: (1971)
Research and technological advances in food science.
Almmustuhtton: (2021)
Almmustuhtton: (2021)
Ingeniería de los alimentos: las operaciones básicas del procesado de los alimentos
Dahkki: Earle, R. L
Almmustuhtton: (1988)
Dahkki: Earle, R. L
Almmustuhtton: (1988)
Food additives nutrients and supplements A to Z: a shopper's guide
Dahkki: Renders, Eileen
Almmustuhtton: (1999)
Dahkki: Renders, Eileen
Almmustuhtton: (1999)
Introducción a la bioquímica y tecnología de los alimentos
Dahkki: Cheftel, Jean-Claude, et al.
Almmustuhtton: (1980)
Dahkki: Cheftel, Jean-Claude, et al.
Almmustuhtton: (1980)
Soviet-cuban fishery research
Dahkki: Bogdanov, A. S
Almmustuhtton: (1969)
Dahkki: Bogdanov, A. S
Almmustuhtton: (1969)
Protein quality and the effects of processing
Dahkki: Phillips, R. Dixon, et al.
Almmustuhtton: (1988)
Dahkki: Phillips, R. Dixon, et al.
Almmustuhtton: (1988)
Development in food proteins
Dahkki: Hudson, B. J
Almmustuhtton: (1984)
Dahkki: Hudson, B. J
Almmustuhtton: (1984)
Política industrial rural y fortalecimiento de cadenas de valor
Dahkki: Padilla Pérez, Ramón
Almmustuhtton: (2017)
Dahkki: Padilla Pérez, Ramón
Almmustuhtton: (2017)
Oceanology in fishery research
Dahkki: Rudnev, K. M, et al.
Almmustuhtton: (1966)
Dahkki: Rudnev, K. M, et al.
Almmustuhtton: (1966)
Advances in food research
Dahkki: Mrak, Emil Marcel, et al.
Almmustuhtton: (1948)
Dahkki: Mrak, Emil Marcel, et al.
Almmustuhtton: (1948)
Industrias químicas y agroalimentarias: análisis y ensayos
Dahkki: García Garrido, José, et al.
Almmustuhtton: (2002)
Dahkki: García Garrido, José, et al.
Almmustuhtton: (2002)
Diritto alimentare: una mappa delle funzioni
Dahkki: Masini, Stefano
Almmustuhtton: (2014)
Dahkki: Masini, Stefano
Almmustuhtton: (2014)
Food processing operations: their management, machines, materials, and methods
Dahkki: Joslyn, Maynard A, et al.
Almmustuhtton: (1963)
Dahkki: Joslyn, Maynard A, et al.
Almmustuhtton: (1963)
Food industry energy alternatives
Dahkki: Ouellete, Robert P., et al.
Almmustuhtton: (1980)
Dahkki: Ouellete, Robert P., et al.
Almmustuhtton: (1980)
Geahča maid
-
Total quality management for the food industries
Dahkki: Gould, Wilbur A
Almmustuhtton: (1992) -
Process engineering in the food industry
Dahkki: Field, R. W, et al.
Almmustuhtton: (1989) -
Statistical procedures in food research
Dahkki: Piaggott, J. R
Almmustuhtton: (1986) -
Food product development: from concept to the marketplace
Dahkki: Graf, Ernst, et al.
Almmustuhtton: (1991) -
Computerized food processing operations
Dahkki: Teixeira, Arthur A, et al.
Almmustuhtton: (1989)