Engineering properties of foods

類似資料

• Chemical changes in food during processing
  著者:: Richardson, Thomas, 等
  出版事項: (1985)
• Physical properties of foods-2
  著者:: Jowitt, Ronald, 等
  出版事項: (1983)
• Food engineering laboratory manual
  著者:: Barbosa-Cánovas, Gustavo V, 等
  出版事項: (1997)
• Biochemistry of foods
  著者:: Eskin, Neason Akivah Michael, 等
  出版事項: (1971)
• Engineering properties of foods
  著者:: Rao, M. A, 等
  出版事項: (1995)