Food colloids and polymers: stability and mechanical properties
I tiakina i:
| Ngā kaituhi matua: | , |
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| Hōputu: | Pukapuka |
| Reo: | Ingarihi |
| I whakaputaina: |
Cambridge
Royal Society of Chemistry
1993
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| Ngā marau: | |
| Ngā Tūtohu: |
Tāpirihia he Tūtohu
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
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| Whakaahuatanga ōkiko: | 427 p |
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