Cover Image

Industrial enzymes: recent advances

Saved in:

Bibliographic Details
Main Author:	Johnson, Jeanne C (Author)
Format:	Book
Language:	English
Published:	Park Ridge Noyes Data 1977
Subjects:	Enzimas ENZIMOLOGIA Biotecnología Productos industriales Reacciones químicas PRODUCTOS QUIMICOS ORGANICOS PRODUCTOS BIOLOGICOS Bioquímica
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

Enzyme engineering: papers in part from the Engeneering Foundation Conference on Enzyme Engineering
by: Wingard, Lemuel B
Published: (1972)

Industrial fermentations
by: Underkofler, Leland A, et al.
Published: (1954)

Regulatory proteolytic enzymes and their inhibitors
by: Magnusson, Staffan, et al.
Published: (1978)

Enzyme mathematics
by: Kernevez, J. P
Published: (1980)

Diagnóstico enzimológico
by: Coodley, Eugene L
Published: (1972)

Enzymatic reactions in organic media
by: Koskinen, A. M. P, et al.
Published: (1996)

The chemistry and technology of enzymes
by: Tauber, Henry
Published: (1949)

Enzyme engineering
Published: (1978)

Immobilized enzymes for industrial reactors
by: Messing, Ralph A.
Published: (1975)

Immobilized enzymes and cells
by: Mosbach, Klaus
Published: (1987)

Methods in enzymology
by: Colowick, Sidney P, et al.
Published: (1967)

The enzymes
by: Boyer, Paul D
Published: (1971)

Handbook of enzyme biotechnology
by: Wiseman, Alan
Published: (1975)

Practical enzymology
by: Bisswanger, Hans
Published: (2004)

Handbook of enzyme biotechnology
by: Wiseman, Alan
Published: (1985)

Industrial enzymes and their applications
by: Uhlig, Helmut
Published: (1998)

Enzyme kinetics: a learning program for students of the biological and medical sciences
by: Christensen, Halvor N, et al.
Published: (1967)

Food and industrial bioproducts and bioprocessing
by: Dunford, Nurhan Turgut
Published: (2012)

Bioproducts and bioprocesses
by: Fiechter, A, et al.
Published: (1989)

Biotechnological applications of proteins and enzymes
by: Bohak, Zvi, et al.
Published: (1977)

Enzymes: a practical introduction to structure, mechanism, and data analysis
by: Copeland, Robert A
Published: (2000)

Food enzymes: the first of a series of symposia on foods held at Oregon State College
by: Schultz, H. W
Published: (1960)

Enzyme physics
by: Vol'kenshtein, Mikhail V
Published: (1969)

The enzymes: student edition
by: Boyer, Paul D
Published: (1970)

Enzymes: physical principles
by: Gutfreund, H
Published: (1972)

Insolubilized enzymes
by: Salmona, M, et al.
Published: (1974)

Manual de biotecnología de los enzimas
by: Wiseman, Alan
Published: (1991)

Source book of enzymes
by: White, John Stephen, et al.
Published: (1997)

The structure and function of enzymes
by: Bernhard, Sidney A
Published: (1968)

An introduction to the study of enzymes
by: Gutfreund, H
Published: (1965)

Multi-step enzyme catalysis: biotransformations and chemoenzymatic synthesis
by: Garcia-Junceda, Eduardo
Published: (2008)

Annual reports on fermentation processes
by: Tsao, George T
Published: (1983)

Annual reports on fermentation processes
by: Tsao, George T
Published: (1985)

General biochemistry
by: Fruton, Joseph S
Published: (1958)

Chemicals by enzymatic and microbial processes: recent advances
by: Duffy, J. I
Published: (1980)

Microbial enzymes and biotechnology
by: Fogarty, William M
Published: (1983)

Enzymes in food processing
by: Reed, Gerald, et al.
Published: (1966)

The biosynthesis of secondary metabolites
by: Herbert, R. B
Published: (1981)

Principios de microbiología industrial
by: Acevedo Bonzi, Luis Fernando
Published: (1977)

Enzimología: trabajos dirigidos
by: Viratelle, Odile
Published: (1976)