APA (7th ed.) Citation

National Institute for the Foodservice Industry. (1976). Manejo higiénico de víveres. CRAT.

Chicago Style (17th ed.) Citation

National Institute for the Foodservice Industry. Manejo Higiénico De Víveres. Ciudad de México: CRAT, 1976.

MLA (9th ed.) Citation

National Institute for the Foodservice Industry. Manejo Higiénico De Víveres. CRAT, 1976.

Warning: These citations may not always be 100% accurate.