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Food plant sanitation

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Dades bibliogràfiques
Autors principals:	Parker, Milton E. (Autor), Litchfield, John H (Autor)
Format:	Llibre
Idioma:	anglès
Publicat:	Nueva York Reinhold Publishing 1962
Matèries:	Alimentos Industria alimentaria ELABORACION DE ALIMENTOS TECNOLOGIA DE ALIMENTOS HIGIENE DE LOS ALIMENTOS
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!

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