rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Microbial technology: fermentation technology
  name:
    name part: Peppler, Henry J
    role:
      role term: creator
    role:
      role term: author
  name:
    name part: Perlman, D
    role:
      role term: author
  type of resource: text
  origin info:
    place:
      place term: US
    place:
      place term: Nueva York
    publisher: Academic
    date issued: 1979
    edition: 2a. ed
    issuance: monographic
  language:
    language term: eng
  physical description:
    extent: v
  note: last modification 19960524 00:00:00 Rodrigo Vera
  subject:
    topic: Microbiología
  subject:
    topic: Microbios
  subject:
    topic: Fermentación
  subject:
    topic: TECNOLOGIA DE ALIMENTOS
  subject:
    topic: Cerveza
  subject:
    topic: QUESO
  subject:
    topic: Vivo
  subject:
    topic: BEBIDAS ALCOHOLICAS
  classification: 576.163 PEP
  record info:
    record creation date: 960524
    record identifier: UCU4679