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The yeasts
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The yeasts
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Bibliographic Details
Main Authors:
Rose, Anthony H
(Author)
,
Harrison, J. S
(Author)
Format:
Book
Language:
English
Published:
Londres
Academic
1987
Edition:
2a. ed
Subjects:
Fermentación
Hongos
Organismos vivos
Microbiología
Biología
Células
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