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Food products formulary

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Bibliographic Details
Main Authors:	Komarik, Stephan L (Author), Tressler, Donald K (Author), Long, Lucy (Author), Sultan, William J (Author), Woodroof, Jasper Guy (Author), Inglett, Marilyn J (Author), Inglett, George E (Author)
Format:	Book
Language:	English
Published:	Westport Avi 1974
Series:	Food Science and Tecnology
Subjects:	FORMULACION DE ALIMENTOS Carne Cereales Frutas
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