Cover Image

Distillerie agricole et industrielle

Saved in:

Bibliographic Details
Main Author:	Mariller, Charles (autor)
Format:	Book
Language:	French
Published:	París J.B. Baillière 1950
Series:	Nouvelle Encyclopédie Agricole
Subjects:	Destilación SEPARACION QUIMICA DESTILERIAS BEBIDAS ALCOHOLICAS Fermentación
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

Le cognac: sa distillation
by: Lafon, René, et al.
Published: (1964)

Industrial applications of microbiology
by: Rivière, Jacques
Published: (1977)

Corrosao na producao e utilizacao do alcool
Published: (1984)

The technology of wine making
by: Amerine, M. A, et al.
Published: (1967)

Laboratory distillation practice
by: Coulson, E. A, et al.
Published: (1958)

Distillation principles and processes
by: Young, Sydney
Published: (1922)

Fabricación de vinos
by: Vogt, Ernst
Published: (1972)

Fundamentals and modeling of separation processes: adsorption, distillation, evaporation, and extraction
by: Holland, Charles Donald
Published: (1975)

Distillation equilibrium data
by: Chu, Ju Chin, et al.
Published: (1950)

Distillation design in practice
by: Rose, L. M
Published: (1985)

Handbook of laboratory distillation
by: Krell, Erich
Published: (1963)

Laboratory manual of batch distillation
by: Zuiderweg, F. J
Published: (1957)

Handbook of laboratory distillation: with an introduction to pilot plant distillation
by: Krell, Erich
Published: (1982)

Distillation: principles and design procedures
by: Hengstebeck, R. J
Published: (1961)

Extractive and azeotropic distillation
by: Tassios, Dimitrios P
Published: (1972)

Enological chemistry
by: Moreno Vigara, Juan José, et al.
Published: (2012)

Elaboración de bebidas alcohólicas de alta graduación
by: Cenzano del Castillo, Estíbaliz, et al.
Published: (2014)

Most advanced industrial fermentation: technology and industry
by: Yamada, K
Published: (1977)

Microbial technology: fermentation technology
by: Peppler, Henry J, et al.
Published: (1979)

A step to energy independence: a textbook for fuel alcohol production
by: Lyons, T. P.
Published: (1981)

Micro and semimicro methods
by: Cheronis, Nicholas D, et al.
Published: (1954)

Hyphenated techniques in grape and wine chemistry
by: Flamini, Riccardo
Published: (2008)

Manual for process engineering calculations
by: Clarke, Loyal
Published: (1947)

Separation processes
by: King, C. Judson
Published: (1971)

Process-control systems: application, design, adjustment
by: Shinskey, Francis G
Published: (1979)

Brewing and distillation: Science and technology.
Published: (2016)

Legislación sobre alcoholes, bebidas alcohólicas y vinagres
Published: (1983)

Manual práctico: alcoholes, bebidas alcohólicas y vinagres
by: Pino A., Salvador
Published: (1998)

Computation of multistage separation processes
by: Hanson, Donald N, et al.
Published: (1962)

Handbook of brewing
by: Hardwick, William A
Published: (1995)

Brewing Fermentation Process and It’s Microbial Aspects. Beer fermentation process by Microbial Yeast.
by: Velmurugan, Karthikeyan, et al.
Published: (2013)

Computer methods for solving dynamic separation problems
by: Holland, Charles Donald, et al.
Published: (1983)

Calcul et disposition des appareils de distillation
by: Bouron, André
Published: (1959)

Computer aided data book of vapor-liquid equilibria
by: Hirata, Mitsuho, et al.
Published: (1975)

Tokaj wines
by: Haraszti, Gyula
Published: (2006)

Villány wines
by: Haraszti, Gyula
Published: (2006)

La technique moderne et les formules de la parfumerie
by: Fouquet, Henri
Published: (1951)

Industrial microbiology
by: Prescott, Samuel Cate, et al.
Published: (1959)

Análisis de vinos y mostos
by: Amerine, M. A, et al.
Published: (1976)

Análisis de vinos, mostos y alcoholes
by: Madrid Cenzano, Javier, et al.
Published: (2003)