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Food oils and their uses

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Dades bibliogràfiques
Autor principal:	Weiss, Theodore J (Autor)
Format:	Llibre
Idioma:	anglès
Publicat:	Westport Avi 1983
Edició:	2a. ed
Matèries:	TECNOLOGIA DE ALIMENTOS Aceites comestibles Alimentos MANI MARGARINA CACAO MANTEQUILLA
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!

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