APA (7th ed.) Citation

Amerine, M. A., Berg, H. W., & Cruess, W. V. (1967). The technology of wine making (2a. ed.). Avi.

Chicago Style (17th ed.) Citation

Amerine, M. A., H. W. Berg, and William Vere Cruess. The Technology of Wine Making. 2a. ed. Westport: Avi, 1967.

MLA (9th ed.) Citation

Amerine, M. A., et al. The Technology of Wine Making. 2a. ed. Avi, 1967.