APA (7e ed.) Bronvermelding

Peleg, M., & Bagley, E. B. (1983). Physical properties of food. AVI.

Chicago (17e ed.) Bronvermelding

Peleg, Micha, en Edward B. Bagley. Physical Properties of Food. Westport: AVI, 1983.

MLA (9e ed.) Bronvermelding

Peleg, Micha, en Edward B. Bagley. Physical Properties of Food. AVI, 1983.