Bailey's industrial oil and fat products

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Bibliographic Details
Main Authors:	Swern, Daniel (Author), Mattil, Karl F (Author), Norris, Frank A. (Author), Stirton, Alexander J (Author)
Format:	Book
Language:	English
Published:	Nueva York John Wiley 1964
Edition:	3a. ed
Subjects:	TECNOLOGIA DE ALIMENTOS GRASAS COMESTIBLES Aceites comestibles Procesos industriales Propiedades químicas Ácidos grasos no saturados (insaturados)
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