Food, pharmaceutical and bioengineering 1976-77

Lignende værker

• Food enzymes: structure and mechanism
  af: Wong, Dominic W. S
  Udgivet: (1995)
• Biocatalysis and biotechnology for functional foods and industrial products
  af: Hou, Ching-Tsang
  Udgivet: (2007)
• Immobilized enzymes of food processing
  af: Pitcher, Wayne H
  Udgivet: (1980)
• Food enzymes: the first of a series of symposia on foods held at Oregon State College
  af: Schultz, H. W
  Udgivet: (1960)
• Food and bioengineering - fundamental and industrial aspects
  af: Lawrence, Ben, et al.
  Udgivet: (1971)