Cita APA (7th ed.)

Haschemeyer, R. H., & Haschemeyer, A. E. (1973). Proteins: A guide to study by physical and chemical methods. John Wiley.

Cita Chicago (17th ed.)

Haschemeyer, Rudy H., i Audrey E. Haschemeyer. Proteins: A Guide to Study by Physical and Chemical Methods. Nueva York: John Wiley, 1973.

Cita MLA (9th ed.)

Haschemeyer, Rudy H., i Audrey E. Haschemeyer. Proteins: A Guide to Study by Physical and Chemical Methods. John Wiley, 1973.