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Proteins: a guide to study by physical and chemical methods

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Bibliográfalaš dieđut
Váldodahkkit:	Haschemeyer, Rudy H (Dahkki), Haschemeyer, Audrey E (Dahkki)
Materiálatiipa:	Girji
Giella:	eaŋgalasgiella
Almmustuhtton:	Nueva York John Wiley 1973
Fáttát:	Química PROTEINAS Aminoácidos BIOSINTESIS DE PROTEINAS Enzimas Catálisis
Fáddágilkorat:	Lasit fáddágilkoriid Eai fáddágilkorat, Lasit vuosttaš fáddágilkora!

Geahča maid

Proteins: structures and molecular properties
Dahkki: Creighton, Thomas E
Almmustuhtton: (1993)

An introduction to metabolic pathways
Dahkki: Dagley, S, et al.
Almmustuhtton: (1970)

Bioquímica
Dahkki: Bohinski, Robert C
Almmustuhtton: (1978)

Bioinorganic catalysis
Dahkki: Reedijk, Jan
Almmustuhtton: (1993)

Catalysis and enzyme action
Dahkki: Bender, Myron L, et al.
Almmustuhtton: (1973)

Peptides, polypeptides and proteins
Dahkki: Blout, E. R, et al.
Almmustuhtton: (1974)

Mechanisms of homogeneous catalysis from protons to proteins
Dahkki: Bender, Myron L
Almmustuhtton: (1971)

Bioquímica general
Dahkki: Fruton, Joseph S, et al.
Almmustuhtton: (1961)

Textbook of biochemistry
Dahkki: West, Edward Staunton, et al.
Almmustuhtton: (1966)

Química y función de las proteínas
Dahkki: Haurowitz, Felix
Almmustuhtton: (1969)

Amino acid fortification of protein foods
Dahkki: Scrimshaw, Nevin S, et al.
Almmustuhtton: (1971)

Biochemical engineering
Dahkki: Blanch, Harvey W, et al.
Almmustuhtton: (1996)

Enzyme kinetics
Dahkki: Plowman, Kent
Almmustuhtton: (1972)

The chemistry of some life processes
Dahkki: Cheldelin, Vernon H, et al.
Almmustuhtton: (1964)

Principles of biochemistry: international student version
Dahkki: Voet, Donald, et al.
Almmustuhtton: (2013)

Histoquímica: teórica y aplicada
Dahkki: Pearse, A. G. (Anthony Guy)
Almmustuhtton: (1960)

Unfolded proteins
Dahkki: Rose, George D
Almmustuhtton: (2002)

Organic synthesis with enzymes in non-aqueous media
Dahkki: Carrea, Giacomo
Almmustuhtton: (2008)

Aspectos dinámicos de la bioquímica
Dahkki: Baldwin, Ernest
Almmustuhtton: (1951)

Peptides and amino acids
Dahkki: Kopple, Kenneth D
Almmustuhtton: (1966)

Fifth Symposium on Biotechnology for Fuels and Chemicals: proceedings
Dahkki: Scott, Charles D
Almmustuhtton: (1984)

Multi-step enzyme catalysis: biotransformations and chemoenzymatic synthesis
Dahkki: Garcia-Junceda, Eduardo
Almmustuhtton: (2008)

Chemicals by enzymatic and microbial processes: recent advances
Dahkki: Duffy, J. I
Almmustuhtton: (1980)

Biochemistry: the molecular basis of cell structure and function
Dahkki: Lehninger, Albert L
Almmustuhtton: (1975)

Biochemistry: the molecular basis of cell structure and function
Dahkki: Lehninger, Albert L
Almmustuhtton: (1970)

Introduction to modern biochemistry
Dahkki: Karlson, Peter
Almmustuhtton: (1968)

Biotechnology: a textbook of industrial microbiology
Dahkki: Crueger, Wulf, et al.
Almmustuhtton: (1982)

Fundamentos de bioquímica. La vida a nivel molecular
Dahkki: Voet, Donald, et al.
Almmustuhtton: (2007)

Textbook of biochemistry with clinical correlations
Dahkki: Devlin, Thomas M
Almmustuhtton: (1986)

Textbook of biochemistry with clinical correlations
Dahkki: Devlin, Thomas M
Almmustuhtton: (2006)

Enzymes, their nature and role
Dahkki: Wiseman, A, et al.
Almmustuhtton: (1971)

Biocatalysis and biotechnology for functional foods and industrial products
Dahkki: Hou, Ching-Tsang
Almmustuhtton: (2007)

Enzymes: a practical introduction to structure, mechanism, and data analysis
Dahkki: Copeland, Robert A
Almmustuhtton: (2000)

Química de los alimentos
Dahkki: Baltes, Werner
Almmustuhtton: (2007)

An introduction to the study of enzymes
Dahkki: Gutfreund, H
Almmustuhtton: (1965)

Review of physiological chemistry
Dahkki: Harper, Harold A
Almmustuhtton: (1963)

Manual de química fisiológica
Dahkki: Harper, Harold A
Almmustuhtton: (1980)

Harper: bioquímica ilustrada
Dahkki: Murray, Robert K., et al.
Almmustuhtton: (2007)

Harper. Bioquímica ilustrada
Dahkki: Murray, Robert K., et al.
Almmustuhtton: (2010)

Proteins, amino acids and peptides as ions and dipolar ions
Dahkki: Cohn, Edwin J, et al.
Almmustuhtton: (1943)