Thermal processing of packaged foods
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| 主要作者: | Holdsworth, S. D (Author) |
|---|---|
| 格式: | 圖書 |
| 語言: | 英语 |
| 出版: |
Londres
Blackie Academic and Professional
1997
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相似書籍
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由: Holdsworth, Donald, et al.
出版: (2008) -
An anthology of food science introduction to thermal processing of foods
由: Goldblith, S. A, et al.
出版: (1961) -
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出版: (1954) -
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由: Stumbo, C. R, et al.
出版: (1983) -
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出版: (2012)