Cita APA (7a ed.)

Joslyn, M. A., & Heid, J. L. (1963). Food processing operations: Their management, machines, materials, and methods. Avi.

Cita Chicago Style (17a ed.)

Joslyn, Maynard A., y J. L. Heid. Food Processing Operations: Their Management, Machines, Materials, and Methods. Westport: Avi, 1963.

Cita MLA (9a ed.)

Joslyn, Maynard A., y J. L. Heid. Food Processing Operations: Their Management, Machines, Materials, and Methods. Avi, 1963.