rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Food engineering 2000
  name:
    name part: Fito, Pedro
    role:
      role term: creator
    role:
      role term: author
  name:
    name part: Ortega Rodríguez, Enrique
    role:
      role term: author
  name:
    name part: Barbosa Cánovas, Gustavo V
    role:
      role term: author
  type of resource: text
  origin info:
    place:
      place term: US
    place:
      place term: Nueva York
    publisher: Chapman and Hall
    date issued: 1996
    issuance: monographic
  language:
    language term: eng
  physical description:
    extent: 416 p
  note: last modification 19971205 00:00:00 Rodrigo Vera
  subject:
    topic: TECNOLOGIA DE ALIMENTOS
  subject:
    topic: Alimentos
  subject:
    topic: Cereales
  subject:
    topic: PROCESAMIENTO DE ALIMENTO
  classification: 664 FIT
  record info:
    record creation date: 971205
    record identifier: UCR0452