Cover Image

Fruit and vegetables

Saved in:

Bibliographic Details
Main Author:	Duckworth, Ronald Barrett (Author)
Format:	Book
Language:	English
Published:	Oxford Pergamon Press 1966
Subjects:	Frutas Hortalizas CONSTITUCION QUIMICA Fisiología vegetal Microbiología Industria alimentaria
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

Canning and freezing: fruits and vegetables
by: Lawton, Gussie R
Published: (1976)

Frutas y verduras
by: Duckworth, Ronald Barrett
Published: (1968)

Fruit and vegetable quality: an integrated view
by: Shewfelt, Robert L
Published: (2000)

Fruit: with protected origin denomination or protected geographic indication
Published: (2004)

Controlled atmosphere storage of fruits and vegetables
by: Thompson, A. Keith
Published: (2010)

Commercial vegetable processing
by: Luh, Bor Shiun, et al.
Published: (1975)

Color atlas of postharvest quality of fruits an vegetables
by: Nunes, María Cecilia do Nascimento
Published: (2008)

Pesticides in fruits and vegetables
by: Kegley, Susan E, et al.
Published: (1998)

Handbook of fruits and fruit processing
by: Hui, Y. H
Published: (2006)

Técnicas de producción hortícola en el sur de Chile: para profesionales y técnicos del área agropecuaria
Published: (2009)

Técnicas de producción hortícola en el sur de Chile: para pequeños productores de la agricultura familiar campesina
Published: (2009)

Taller de frutas y hortalizas
Published: (1981)

Postharvest management and processing of fruits and vegetables: instant notes
by: Sharma, Satish Kumar
Published: (2010)

Postharvest: an introduction to the physiology and handling of fruit and vegetables
by: Wills, R. B. H
Published: (1989)

The biochemistry of fruits and their products
by: Hulme, A. C
Published: (1970)

Taller de frutas y hortalizas
Published: (2007)

Post harvest physiology and quality management of fruits and vegetables
by: Kumar, P. Suresh, et al.
Published: (2009)

Histórico de precios y volúmenes comercializados. Período 1995-1999
Published: (2000)

Frutales y hortalizas: erradicación de elementos hostiles
by: Capdevila Batlles, José
Published: (1981)

Conservación de frutas y hortalizas
by: Southgate, David
Published: (1992)

Manual del exportador hortofrutícola 88-89
Published: (1988)

Conservación de frutas y hortalizas
by: Holdsworth, S. D
Published: (1988)

Avances en maduración y post-recolección de frutas y hortalizas
by: Oria Almudí, Rosa Pilar
Published: (2008)

Registros, limites máximos de residuos y carencia de pesticidas para frutas y hortalizas de exportación temporada 1988-1989
by: González Rodríguez, Roberto Hernán
Published: (1988)

Almacenamiento en atmósferas controladas de frutas y hortalizas
by: Thompson, A. K
Published: (2003)

Industrialización casera de frutas y hortalizas
by: Lacerca, Alberto M
Published: (1987)

Fisiología vegetal
by: Sivori, Enrique M, et al.
Published: (1980)

Fisiología vegetal
by: Miller, Erston V.
Published: (1967)

Introducción a la ecofisiología vegetal
by: Medina, Ernesto
Published: (1977)

Hortalizas, frutas y plantas comestibles
by: Peel, Lucy
Published: (2005)

Manual del exportador hortofrutícola 1990 1991
Published: (1991)

Estadísticas de exportaciones hortofruticolas: temporada 1994-1995
Published: (1995)

Genes involved in microbe-plant interactions
by: Verma, D. P
Published: (1984)

Elaboración artesanal de frutas y hortalizas
by: Donath, Erhard, et al.
Published: (1992)

Postharvest biology and biotechnology
by: Hultin, Herbert O, et al.
Published: (1978)

L'emploi d'ennemis naturels dans la protection des cultures
Published: (1985)

Estadísticas de exportaciones hortofrutícolas
Published: (1990)

Postharvest biology and hanling of fruits and vegetables
by: Haard, Norman F, et al.
Published: (1975)

Fisiología vegetal: fundamentos moleculares y bioquímico-fisiológicos del metabolismo y el desarrollo
by: Hess, Dieter
Published: (1980)

El alcaucil o alcachofa: planta hortícola y medicinal
by: Avila, Eduardo Alfredo
Published: (1987)