Robinson, C. H. (1973). Fundamentals of normal nutrition (2a. ed.). The Macmillan Company.
Citación estilo ChicagoRobinson, Corinne H. Fundamentals of Normal Nutrition. 2a. ed. Nueva York: The Macmillan Company, 1973.
Cita MLARobinson, Corinne H. Fundamentals of Normal Nutrition. 2a. ed. The Macmillan Company, 1973.
Warning: These citations may not always be 100% accurate.