Toledo, R. T. (1980). Fundamentals of food process engineering. Chapman & Hall.
Cita Chicago (17th ed.)Toledo, Romeo T. Fundamentals of Food Process Engineering. Boca Ratón: Chapman & Hall, 1980.
Cita MLA (9th ed.)Toledo, Romeo T. Fundamentals of Food Process Engineering. Chapman & Hall, 1980.
Atenció: Aquestes cites poden no estar 100% correctes.