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La investigación en la ciencia de la carne

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Bibliographic Details
Main Author: Grau, Reinhold (Author)
Format: Book
Language:Spanish
Published: Zaragoza Acribia 1971
Subjects:
TECNOLOGIA DE ALIMENTOS
Carne
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La investigación en la ciencia de la carne by Grau, Reinhold

Published 1971
Book

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