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Fisheries tecnological dictionary. Section IV - curning

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Dades bibliogràfiques
Autor corporatiu:	FAO (Autor), Food and Agruculture Organization of the United Nations (Autor)
Format:	Llibre
Idioma:	anglès
Publicat:	Roma FAO 1958
Col·lecció:	Fisheries Division
Matèries:	FAO PESQUERIAS Diccionarios
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!

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