APA引文

Tanner, F. W. (1944). The microbiology of foods (2a. ed.). Garrard Press.

Chicago Style (17th ed.) Citation

Tanner, Fred Wilbur. The Microbiology of Foods. 2a. ed. Champaign: Garrard Press, 1944.

MLA引文

Tanner, Fred Wilbur. The Microbiology of Foods. 2a. ed. Garrard Press, 1944.

警告：這些引文格式不一定是100％准確.