Les industries des corps gras: biochimie, extraction, raffinage, nuisances et réglementation
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| Main Author: | |
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| Format: | Book |
| Language: | French |
| Published: |
París
Technique et Documentation
1974
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| Subjects: | |
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Biblioteca de Alimentos -
| Call Number: |
665.1 FRA 1974 |
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| Copy 1977121 | Available Place a Hold |