Binsted, R., & Devey, J. (1960). Soup manufacture: Canning, dehydration and quick-freezing (2a. ed.). Food Trade Press.
Citación estilo ChicagoBinsted, Raymond, and James Devey. Soup Manufacture: Canning, Dehydration and Quick-freezing. 2a. ed. Londres: Food Trade Press, 1960.
Cita MLABinsted, Raymond, and James Devey. Soup Manufacture: Canning, Dehydration and Quick-freezing. 2a. ed. Food Trade Press, 1960.
Warning: These citations may not always be 100% accurate.