Informaciones técnicas conserveras
Saved in:
| Hovedforfatter: | |
|---|---|
| Format: | Bog |
| Sprog: | spansk |
| Udgivet: |
Santiago
ASFACO
1961
|
| Fag: | |
| Tags: |
Tilføj Tag
Ingen Tags, Vær først til at tagge denne postø!
|
MARC
| LEADER | 00000nam a2200000 a 4500 | ||
|---|---|---|---|
| 001 | UCR6323 | ||
| 003 | CL-VaPUC | ||
| 008 | 980423e19610000CL |||||||||||||||||spa|d | ||
| 082 | 0 | 4 | |a 664.0282 |b CAI |2 21 |
| 100 | 0 | |a Cain, Robert |e author |9 407470 | |
| 245 | 1 | 0 | |a Informaciones técnicas conserveras |
| 300 | |a 369 p | ||
| 942 | |c BK | ||
| 945 | |d 19980423 00:00:00 |a crobeson | ||
| 260 | |a Santiago |b ASFACO |c 1961 | ||
| 650 | 7 | |a INDUSTRIA CONSERVERA |2 CL-VaPUC |9 407471 | |
| 650 | 7 | |a LATAS DE CONSERVA |2 CL-VaPUC |9 407472 | |
| 650 | 0 | |a Conservación de los alimentos |9 259337 | |
| 583 | |a last modification |c 19980423 00:00:00 |k Rodrigo Vera | ||
| 999 | |c 268528 |d 268526 | ||
| 952 | |0 0 |1 0 |4 0 |6 664_028200000000000_CAI_1961 |7 0 |8 A |9 301714 |a BIBALI |b BIBALI |c GEN |d 2019-11-20 |i 1991094 |o 664.0282 CAI 1961 |p 1991094 |r 2025-01-20 |w 2019-11-20 |y BK |k ALI | ||