Food composition table for use in Latin America
Guardat en:
| Autors principals: | Woot-Tsuen, Wu Leung (Autor), Flores, Marina (Autor) |
|---|---|
| Format: | Llibre |
| Idioma: | anglès |
| Publicat: |
Washington, D.C
U.S. Goverment Printing Office
1961
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Ítems similars
-
Tablas de composición de alimentos de Estados Unidos y Canadá
Publicat: (1975) -
The structure and composition of foods
per: Winton, Andrew L, et al.
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Principles of food science
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