Marine products of commerce: their acquisition, handling, biological aspects and the science and technology of their preparation and preservation
Shranjeno v:
| Main Authors: | , |
|---|---|
| Format: | Knjiga |
| Jezik: | angleščina |
| Izdano: |
Nueva York
Reinhold Publishing Corporation
1951
|
| Izdaja: | 2a. ed |
| Teme: | |
| Oznake: |
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