Cita APA (7th ed.)

Hubbard, M. R. (1996). Statistical quality control for the food industry (2a. ed.). Chapman & Hall.

Cita Chicago (17th ed.)

Hubbard, Merton R. Statistical Quality Control for the Food Industry. 2a. ed. Boca Ratón: Chapman & Hall, 1996.

Cita MLA (9th ed.)

Hubbard, Merton R. Statistical Quality Control for the Food Industry. 2a. ed. Chapman & Hall, 1996.