Kosikowski, F. V., & Mistry, V. V. (1997). Cheese and fermented milk food (3a. ed.). F. V. Kosikowski,L.L.C.
Chicago Style (17th ed.) CitationKosikowski, Frank V., and Vikram V. Mistry. Cheese and Fermented Milk Food. 3a. ed. Fairfax: F. V. Kosikowski,L.L.C, 1997.
MLA引文Kosikowski, Frank V., and Vikram V. Mistry. Cheese and Fermented Milk Food. 3a. ed. F. V. Kosikowski,L.L.C, 1997.
警告:這些引文格式不一定是100%准確.