Krochta, J. M. (1994). Edible coatings and films to improve food quality. Technomic.
Chicago Style (17th ed.) CitationKrochta, John M. Edible Coatings and Films to Improve Food Quality. Lancaster: Technomic, 1994.
MLA (9th ed.) CitationKrochta, John M. Edible Coatings and Films to Improve Food Quality. Technomic, 1994.
Warning: These citations may not always be 100% accurate.