Cover Image

Principles of colloid and surface chemistry

Show other versions (1)

Saved in:

Bibliographic Details
Main Authors:	Hiemenz, Paul C (Author), Rajagopalan, Raj (Author)
Format:	Book
Language:	English
Published:	Nueva York Marcel Dekker 1997
Edition:	3a. ed
Subjects:	Coloides QUIMICA DE SUPERFICIES Estados de la Materia DISPERSIONES ELECTROFORESIS ELECTROSTATICA QUIMICA DE LOS COLOIDES
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

Principles of colloid and surface chemistry
by: Hiemenz, Paul C
Published: (1977)

L'état colloidal et l'industrie
by: Kopaczewski, W
Published: (1925)

Food colloids and polymers: stability and mechanical properties
by: Dickinson, Eric, et al.
Published: (1993)

Compendio de química coloidal
by: Jirgensons, B, et al.
Published: (1965)

Zeta potential in colloid science: principles and applications
by: Hunter, Robert J
Published: (1981)

Advances in food colloids
by: Dickinson, Eric
Published: (1996)

Cereals in breadmaking: a molecular colloidal approach
by: Eliasson, Ann-Charlotte, et al.
Published: (1993)

Biological interfaces: an introduction to the surface and colloid science of biochemical and biological systems
by: Jones, Malcolm N
Published: (1975)

Colloids in food
by: Dickinson, Eric, et al.
Published: (1982)

Ciencia de los coloides: física, química y técnica
by: McBain, James W.
Published: (1956)

Physical chemistry of surfaces
by: Adamson, Arthur W
Published: (1976)

Colloidal-scale self-assembly of microcapsules for food
by: Rossier Miranda, Francisco José
Published: (2010)

The water-soluble gums
by: Mantell, Charles L.
Published: (1947)

Basic physical chemistry calculations
by: Avery, H. E, et al.
Published: (1980)

Recents advances in gelatin and glue research
by: Stainsby, G
Published: (1958)

Surface electrochemistry: a molecular level approach
by: Bockris, John O' M, et al.
Published: (1993)

Textbook of biophysical chemistry
by: West, Edward Staunton
Published: (1963)

Food gels
by: Harris, Peter
Published: (1990)

Fundamentos de fisicoquímica
by: Maron, Samuel H., et al.
Published: (1968)

Fisicoquímica fisiológica
by: Jiménez Vargas, Juan
Published: (1971)

Electrophoresis in practice: a guide to methods and applications of DNA and protein separations
by: Westermeier, Reiner, et al.
Published: (2005)

Electrofóresis: aplicaciones biológicas y clínicas
by: Castagnino, Juan Miguel
Published: (1968)

Organized solutions: surfactants in science and technology
by: Friberg, Stig E, et al.
Published: (1992)

Surface chemistry: theory and applications
by: Bikerman, J. J
Published: (1958)

Electrochemical interfaces: modern techniques for in-situ interface characterization
by: Abruña, Héctor D
Published: (1991)

Físico-química de superfícies
by: Rabockai, Tibor
Published: (1979)

Surface chemistry: theory and industrial applications
by: Osipow, Lloyd I.
Published: (1977)

Tecnología de las emulsiones en la industria alimentaria
by: Acevedo Bonzi, Luis Fernando
Published: (1979)

Physicochemical Hydrodynamics
by: Levich, Veniamin G
Published: (1962)

El encanto de las superficies
by: Mejía Lira, Francisco, et al.
Published: (1992)

Outlines of physical chemistry
by: Daniels, Farrington, et al.
Published: (1943)

Electrophoresis: theory, methods, and applications
by: Bier, Milan
Published: (1959)

Encyclopedia of chromatography
by: Cazes, Jack
Published: (2001)

Principles and applications of electrochemistry
by: Crow, D. R
Published: (1994)

Ingeniería bioquímica
by: Webb, F. C
Published: (1966)

Textbook of biophysical chemistry
by: West, Edward Staunton
Published: (1963)

Estudio de las proteínas del suero humano por medio de la electroforesis en papel
by: Morales Malva, Juan A.
Published: (1958)

Adsorption of molecules at metal electrodes
by: Lipkowski, Jacek, et al.
Published: (1992)

Surface phenomena and additives in water-based coatings and printing technology
by: Sharma, Mahendra K
Published: (1991)

Pulsed field gel electrophoresis: a practical guide
by: Birren, Bruce, et al.
Published: (1993)