APA (7th ed.) Citation

Pigott, G. M., & Tucker, B. W. (1990). Seafood: Effects of technology on nutrition. Marcel Dekker.

Chicago Style (17th ed.) Citation

Pigott, George M., and Barbee W. Tucker. Seafood: Effects of Technology on Nutrition. Nueva York: Marcel Dekker, 1990.

MLA (9th ed.) Citation

Pigott, George M., and Barbee W. Tucker. Seafood: Effects of Technology on Nutrition. Marcel Dekker, 1990.