Seafood: effects of technology on nutrition

I tiakina i:

Ngā taipitopito rārangi puna kōrero
Ngā kaituhi matua:	Pigott, George M (Author), Tucker, Barbee W (Author)
Hōputu:	Pukapuka
Reo:	Ingarihi
I whakaputaina:	Nueva York Marcel Dekker 1990
Rangatū:	Food Science and Technology. A Series of Monographs, Textbooks, and Reference Books
Ngā marau:	Alimentos marinos PECES - PROCESAMIENTO TECNOLOGIA DE ALIMENTOS
Ngā Tūtohu:	Tāpirihia he Tūtohu Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!

MARC


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