APA (7th ed.) Citation

Richardson, P. (2004). Improving the thermal processing of foods (1a. ed.). CRC.

Chicago Style (17th ed.) Citation

Richardson, Philip. Improving the Thermal Processing of Foods. 1a. ed. Boca Ratón: CRC, 2004.

MLA (9th ed.) Citation

Richardson, Philip. Improving the Thermal Processing of Foods. 1a. ed. CRC, 2004.