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Acuicultura: producción, comer...
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Acuicultura: producción, comercio y trazabilidad
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Bibliographic Details
Main Authors:
González Laxe, Fernando
(Author)
,
Lupin, Hector M
(Author)
,
Bretón de la Cal, José Antonio
(Author)
Format:
Book
Language:
Spanish
Published:
La Coruña
Netbiblio
2004
Edition:
1a. ed
Subjects:
PRODUCTOS PESQUEROS
Industria pesquera
Acuicultura
Recursos pesqueros
Comercialización
EXPORTACIONES
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