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More Stanton on food marketing

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Dades bibliogràfiques
Autor principal:	Stanton, John L (Autor)
Format:	Llibre
Idioma:	anglès
Publicat:	Filadelfia Fidlar Doubleday 2004
Matèries:	Alimentos TECNOLOGIA DE ALIMENTOS Comercialización Ventas ELABORACION DE ALIMENTOS ECONOMIA DE LA ALIMENTACION Industria alimentaria
Etiquetes:	Afegir etiqueta Sense etiquetes, Sigues el primer a etiquetar aquest registre!

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