Sablini, S. S., Rahman, M. S., Datta, A. K., & Mujumdar, A. S. (2007). Handbook of food and bioprocess modeling techniques. CRC Press.
Chicago Style (17th ed.) CitationSablini, Shyam S., M. Shafiur Rahman, Ashim K. Datta, and Arun S. Mujumdar. Handbook of Food and Bioprocess Modeling Techniques. Boca Ratón: CRC Press, 2007.
MLA (9th ed.) CitationSablini, Shyam S., et al. Handbook of Food and Bioprocess Modeling Techniques. CRC Press, 2007.
Warning: These citations may not always be 100% accurate.