APA (7th ed.) Citation

Sikorski, Z. E. (2007). Chemical and functional properties of food components (3a. ed.). CRC Press.

Chicago Style (17th ed.) Citation

Sikorski, Zdzislaw E. Chemical and Functional Properties of Food Components. 3a. ed. Boca Ratón: CRC Press, 2007.

MLA (9th ed.) Citation

Sikorski, Zdzislaw E. Chemical and Functional Properties of Food Components. 3a. ed. CRC Press, 2007.